Dining Services Menu A - rev | Aga Khan Academies

Dining Services Menu A - rev

The Academy's dining services provide a varied menu throughout the week. We aim for meals to be nutritious and delicious and for mealtimes to be an important aspect of Academy life. We are committed to providing balanced vegetarian and non-vegetarian options for all meals.

Menu for 13–19 April 2015

Monday

Breakfast

Fresh fruit juice
Banana
Choice of cereal with milk
Brown bread and muffins with jam, butter and honey

Scrambled eggs
Baked beans, boiled arrowroot, grilled tomatoes

Hot milk, tea, coffee, drinking chocolate

Lunch

Carrot ginger soup

Salad bar

Greek chicken with baked potato wedges / Croquette
Vegetable medley

Roast chicken
Ugali
Cabbage

Vegetable korma 
Daal with roti and rice
Carrot and cabbage pickle

Chocolate mousse

Dinner

Clear vegetable soup

Salad bar

Curried beef
Rice
Cabbage and carrot pickle

Matoke

Khadhi
Vegetarian pilau

Carrot and cabbage pickle

Bread and butter pudding

Tuesday 

Breakfast

Fresh fruit juice
Banana
Choice of cereal with milk
Brown bread and Danish pastries with jam, butter and honey

Eggs frittata
Red kidney beans, oven roasted sweet potato, grilled tomatoes

Hot milk, tea, coffee, drinking chocolate

Lunch

Minestrone soup
Salad bar

Salisbury steak with gravy / beef pizza
Mashed potatoes
Seasonal vegetables

Salisbury steak

Ugali
Sukuma and githeri

Paneer kadai

Crème caramel

Dinner

Cream of spinach soup

Salad bar 

Honey lime chicken
Fried rice
Sautéed vegetables

Spring rolls with sweet and sour sauce

Fried rice

Fruit crumble with custard sauce

Wednesday

 

 

Breakfast

Fresh fruit juice
Banana
Choice of cereal with milk
Brown bread and doughnuts with jam, butter and honey

Pancakes, beef sausage
Baked beans, baked arrowroot, grilled tomatoes

Hot milk, tea, coffee, drinking chocolate

Lunch

Beef vegetable soup 
Salad bar

Crumbed fish with lemon butter sauce / fish fingers
Sautéed potatoes
Seasonal vegetables

Pan fried fish

Ugali with sukuma

Bean curry, okra curry
Rice
Puri

Pumpkin cake 

Dinner

Cream of tomato soup
Salad bar

Stir fried chicken

Stir fried rice

Stir fried vegetables

Vegetable manchurian balls

Stir fried rice

Naan


Ice cream

Thursday

 

 

Breakfast

Fresh fruit juice
Banana
Choice of cereal with milk
Brown bread and muffins with jam, butter and honey

Poached eggs
Fried red kidney beans, boiled sweet potato, grilled tomatoes

Hot milk, tea, coffee, drinking chocolate

Lunch

Butternut squash soup
Salad bar

Sweet and sour chicken / stir fried chicken
Noodles or fried rice
Seasonal vegetables

Roast chicken
Ugali and fried cabbage

Vegetable macaroni

Focaccia bread

Peas

Plantain in coconut sauce

Dinner

Cream of vegetable soup 

Salad bar

Beef stroganoff
Roti
Rice
Black daal
Vichy carrots

Fresh mangoes

Friday

 

 

Breakfast

Fresh fruit juice
Banana
Choice of cereal with milk
Brown bread and Danish pastries with jam, butter and honey

Country scrambled eggs
Baked beans, steamed arrowroot, grilled tomatoes

Hot milk, tea, coffee, drinking chocolate

Lunch

Leek potato soup 
Salad bar

Fried fish and chips with tartar sauce / fish fingers
Peas
Coleslaw

Sweet and chilli paneer
Peas curry
Roti
Rice

Fish

Ugali and sukuma

Ice cream 

Dinner

Vegetable broth

Chicken pizza
Mushroom pizza

Fruit triffle

Saturday

 

 

Breakfast

Fresh fruit juice
Banana
Choice of cereal with milk
Brown bread and kaimati with jam, butter and honey

Plain or masala omelette
French toast, grilled tomatoes

Hot milk, tea, coffee, drinking chocolate

Lunch

Tomato basil soup 
Salad bar

Tandoori chicken
Naan
Jeera rice
Vegetable curry

Daal
Vegetable curry

Naan, rice

Banana cake

Dinner

Clear vegetable soup 
Salad bar

Beef kebabs in herb sauce

Spaghetti
Focaccia bread
Green beans

Vegetable aloo gunda

Spaghetti

Focaccia bread

Fresh seasonal fruit

Sunday

 

 

Breakfast

Fresh fruit juice
Banana
Choice of cereal with milk
Brown bread and mahamri with jam, butter and honey

Fried eggs
Steamed cassava, cow peas in coconut, grilled tomatoes

Hot milk, tea, coffee, drinking chocolate

Lunch

Carrot ginger soup 
Salad Bar

Chicken curry
Roti
Rice
Okra curry
Daal
Cabbage and carrot pickle

Fruit strudel

Dinner

Mushroom soup 
Salad bar

Hot dog / roll
Sautéed potatoes

Vegetable tempura

Sautéed potatoes

Banana in chocolate