AKA Maputo Students Commemorate the International Day of Peace 2019
Ajey Balaji: His Unflinching Love For Teaching French
Should you find yourself in the dining hall during lunchbreak, you would find Ajey walking ahead followed by a trail of grade 7 students. The convoy travels from Senior School like an excited atom with Ajey as its nucleus and orbiting around him are a bunch of recent Junior School graduates, all immersed in deep conversation. At their lunch table, students will sit flanking Ajey on either side and sharing key insights of the day.
Post lunch, the crew may take a couple of minutes to test if the tree outside the Commons is still sturdy enough to hold a few 7th graders. On a hot summer day, Ajey will join them at basecamp under the benevolent shade of the tree, deeply invested in both, the safety of the children and to see just how far they can go.
Dining Services Menu 1 and 3 - Bird Flu
The Academy's dining services provide a varied menu throughout the week. We aim for meals to be nutritious and delicious and for mealtimes to be an important aspect of Academy life.
Menu for 18–24 May 2015
Monday |
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BreakfastHot or cold milk
Mid-morning snack: |
LunchVeg makhani Evening snack:
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DinnerTawa veg |
Tuesday |
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BreakfastCornflakes Mid-morning snack: |
LunchPasta with red/white sauce Evening snack: |
DinnerMixed veg dry |
Wednesday |
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BreakfastStrawberry flakes Mid-morning snack: |
LunchPaneer biryani Evening snack: |
DinnerBhaji |
Thursday |
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BreakfastCheeku fruit Mid-morning snack: |
LunchBendi peanut dry Evening snack: |
DinnerAloo jeera |
Friday |
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BreakfastCornflakes Mid-morning snack: |
LunchPaneer butter masala Evening snack: |
DinnerPaneer tikka |
Saturday |
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BreakfastBanana Mid-morning snack: |
LunchKadai paneer Evening snack: |
DinnerGobi 65
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Sunday |
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BreakfastChocos Mid-morning snack: |
LunchChole biryani Evening snack: |
DinnerPaneer butter masala |
Dining Services Menu 2 and 4 - Bird Flu
The Academy's dining services provide a varied menu throughout the week. We aim for meals to be nutritious and delicious and for mealtimes to be an important aspect of Academy life.
Menu for 25 May–31 May 2015
Monday |
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BreakfastCornflakes
Mid-morning snack: |
LunchGobi masala Evening snack:
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DinnerDal tadka |
Tuesday |
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BreakfastCheeku fruit Mid-morning snack: |
LunchPaneer butter masala Evening snack: |
DinnerKadai paneer |
Wednesday |
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BreakfastBanana flakes Mid-morning snack: |
LunchSoya biryani Evening snack: |
DinnerCrispy veg |
Thursday |
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BreakfastBanana Mid-morning snack: |
LunchBhaji Evening snack: |
DinnerTawa veg dry |
Friday |
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BreakfastCornflakes Mid-morning snack: |
LunchAloo jeera Evening snack: |
DinnerPaneer tikka masala |
Saturday |
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BreakfastMelon Mid-morning snack: |
LunchBlack channa masala Evening snack: |
DinnerChole masala
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Sunday |
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BreakfastChocos Mid-morning snack: |
LunchChole biryani Evening snack: |
DinnerPaneer masala |