Publications
AKA Mombasa IB School Profile 2023-2024
AKA Hyderabad IB School Profile 2023-2024
Aga Khan Schools University Counselling Handbook 2023-2024
The Aga Khan Academy Maputo
The Aga Khan Academy Maputo
AKA Maputo Quick Facts Sheet (ENG and PT)
Aga Khan Schools Annual Publication 2021
The Aga Khan Academy Dhaka
The Aga Khan Academy Hyderabad
The Aga Khan Academy Mombasa
Excellence in Education
Excellence in Education
Excellence in Education
Onwards and Upwards
Congratulations to the Class of 2022! We are so proud of you and cannot wait to see what you do next. As we welcome the new graduating class to our alumni community, we asked four distinct graduates from the Aga Khan Academies in Mombasa and Hyderabad about their journeys and aspirations.
Imra Dawoodani, AKA Hyderabad
Plans to join the University of California, Berkeley in the USA to study electrical engineering and computer science.
What drives you? What is your superpower?
The impact of experiences. Experiences have moulded the most intricate details of the world as I see it. Whether new, old, unexpected or a planned experience, each circumstance prompts the creation of a new approach within me, defining my ability to adapt to a multitude of situations. Sometimes it outlines my path, in other cases it intrigues me to look for one.
How did the Academy impact you?
It has been a journey. Exposing me to every emotion one could feel, pushing me forward every second because life never stops, and opening routes to a variety of opportunities, the Academy has thoroughly done its part in making me realise that I am the only one who can take a call for myself.
You are a new addition to the crayon box; what colour would you be and why?
Grey may not seem like the ideal choice, but it depicts my conflicted self. I am the one trying to figure out light and darkness, ebbs and flows, the balance between emotions and practicality. A simpler derivative to this conclusion would be my utterly annoying indecisiveness. I would be the one to mix sushi and dal, however horrendous it sounds, because I just cannot choose what I want to eat today.
Jacintha Thota, AKA Hyderabad
Plans to join the London School of Economics and Political Science in the UK to study politics and economics.
What drives you?
Two things that have driven me for a very long time are fascination and long-term goals. I am someone who just loves the idea of learning new things. Whatever I put my mind to is always driven by a sense of love, a sense of wonder, whether that's my academics or my extracurriculars. That fascination keeps me going. When it comes to long-term goals, I do know I want to work in the field of economics when it comes to equity or sustainability and that has shaped my interests and path.
How did the Academy impact you?
The most profound impact has been that it has shown me the world is so much bigger than the bubble that you grow up in. It brought together people from different cultures and socio-economic backgrounds. It has shaped my goals to be community-oriented and it has shown me that being a good person is having the right mindset and being tolerant of new ideas and new people.
What challenges did you face and how did you overcome them?
COVID-19 lockdowns and the kind of terror it put around the world when I was doing my Diploma Programme journey meant it was incredibly hard to stay motivated when people were suffering around you by the thousands. It left me with a sense of cynicism and feeling really demotivated. But actually, coming back to the Academy and being around people again reminded me just how much I valued this community. It definitely helped overcome the sense of dread I had started to feel during those 18 months or so.
Khushi Bajaria, AKA Mombasa
Plans to join the University of Miami in the USA to study health science (pre-med).
What challenges did you face and how did you overcome them? What was your best mistake?
I faced the challenge of making friends because of the way I felt the need to please my friends continuously. However, as I focused time on my goals, I eventually became part of a diverse group of friend groups. I also first thought it was a mistake that I ignored the warning from my personal project coordinator to not go ahead with my idea as it may impact my grades if I fail in it. However, as I believed in the impact it could make and communicated it with the right people, I was able to be successful and make a greater impact than expected.
How would you describe success and what do you hope to achieve in the next five years?
Success is a never-ending mountain with large rocks of joy and glee that help one stay stable, and numerous smaller rocks that keep pushing one to slip backwards in their journey of meeting their expectations. The soil of the mountain is then like family and friends that support and help piece part of this journey together to make success what it is. I hope to have completed my bachelor's degree in health sciences and my first year of medical school over the next five years. I also hope to have expanded my project (teaching Grade 5 to 7 students how to create an eco-friendly microscope). I hope by then, I shall have taught the developmental process in more than 15 schools in different countries through an international team.
Mishal Lalani, AKA Mombasa
Plans to join Middlebury College in the USA to study microbiology and biochemistry as well as geography and sociology.
What are your plans after graduation?
Firstly, I plan to sleep, have fun and just wind down all the stress over the past two years. I also look forward to and plan to spend time with my family before I leave for university in August, as well as the friends who live around me. Similarly, I hope to do a short internship at the Aga Khan Hospital in Mombasa just to grasp the healthcare environment as that is what I hope to pursue in the future.
What drives you? What is your superpower?
What has particularly always driven me is the community around me. Seeing the community improve when I help out or participate in different community projects makes me want to go the extra mile and do more.
How did the Academy impact you?
The Academy made me an all-rounded individual and made me a global citizen. Being the first cohort to go on the Student Exchange programme, I felt very privileged to be at the Academy and to have access to such amazing opportunities that will indeed be spoken about and recognised for the rest of my life. I made the most special memories at the Academy. Most importantly, the Academy taught me that no matter who I am or where I come from, I can make a change if I want to. This was the biggest lesson for me, and I believe it will take me far in life.
Service Learning Workshops
Our AKA Mombasa Service Learning workshop will take place from 3-5 May 2024.
About our Service Learning Workshop
At the core of education lies the transformative power of service learning, and this workshop is designed to empower leaders like you to drive impactful change within your educational community. Recognised by the International Baccalaureate Audit 2022 for our "Outstanding Service Learning Programme" and AISA (Association of International Schools in Africa) for “Best Whole School Service Learning Programme” we are eager to share insights, strategies, and experiences that have propelled our programme to new heights.
What to Expect:
Innovative Strategies: Gain a deep dive into avant-garde service learning strategies that deliver authentic impact.
Inspiring Discussions: Engage in insightful discussions with fellow leaders, sharing best practices and lessons learned.
Transformative Journey: Immerse yourself in a transformative journey of self-discovery and professional growth.
Practical Insights: Acquire practical insights that can be seamlessly integrated into your educational environment.
Gala Dinner:
We are hosting a gala dinner on the second day of the workshop to mark the momentous occasion. Our theme is ‘summer in the tropics,' highlighting Mombasa’s vibrant coastal charm. Consider joining us and growing your connections by the scenic waters of the Indian Ocean.
Workshop fees
Early Bird: USD 250: 12 February-17 March
Regular: USD 300: 18 March-8 April
Gala Dinner: USD 50
Workshop Details
For additional workshop details, including the schedule click here.
Registration form
To register click here
An invoice will be sent to you once we receive the payment confirmation. The fees must be paid in full before the deadline and a receipt will be issued.
For any queries, please contact servicelearning@agakhanacademies.org
Dining Services
The Academy's dining services provide a varied menu throughout the week. We aim for meals to be nutritious and delicious and for mealtimes to be an important aspect of Academy life. We are committed to providing balanced meals.
See below the lunch menu for the week.
Community Service
Community service is a major part of the student experience at the Academy. Both the curriculum and student life incorporate aspects of community service.
Service opportunities extend the educational experience beyond the classroom and help our students learn about the real-world implications of their studies.
Through community projects with local organisations and groups, our students gain a sense of the connections between their education and the world around them. Students can participate in a variety of structured community initiatives and internships to learn about their place in the world.
By partnering with local agencies of the Aga Khan Development Network, students learn first-hand about the operations of an organisation, and work toward making tangible contributions to the agencies.
In addition, community engagement gives our students an understanding of broad concepts such as human rights, dignity and autonomy, while emphasising the ethos of leaving the world a better place.
To learn more about the Academy's programme, please visit the Academic Programme page.
Community Service
Community service is a major part of the student experience at the Academy. Both the curriculum and student life incorporate aspects of community service.
Service opportunities extend the educational experience beyond the classroom and help our students learn about the real-world implications of their studies.
Through community projects with local organisations and groups, our students gain a sense of the connections between their education and the world around them. Students can participate in a variety of structured community initiatives and internships to learn about their place in the world.
By partnering with local agencies of the Aga Khan Development Network, students learn first-hand about the operations of an organisation, and work toward making tangible contributions to the agencies.
In addition, community engagement gives our students an understanding of broad concepts such as human rights, dignity and autonomy, while emphasising the ethos of leaving the world a better place.
To learn more about the Academy's programme, please visit the Academic Programme page.
Community Service
Community service is a major part of the student experience at the Academy. Both the curriculum and student life incorporate aspects of community service.
Service opportunities extend the educational experience beyond the classroom and help our students learn about the real-world implications of their studies.
Through community projects with local organisations and groups, our students gain a sense of the connections between their education and the world around them. Students can participate in a variety of structured community initiatives and internships to learn about their place in the world.
By partnering with local agencies of the Aga Khan Development Network, students learn first-hand about the operations of an organisation, and work toward making tangible contributions to the agencies.
"The students at this institution will be distinguished not only for their academic capacity, but for their character and commitment to citizenship."
In addition, community engagement gives our students an understanding of broad concepts such as human rights, dignity and autonomy, while emphasising the ethos of leaving the world a better place.
To learn more about the Academy's programme, please visit the Academic Programme page.
Dining Services
The Academy's dining services provide a varied menu throughout the week. We aim for meals to be nutritious and delicious and for mealtimes to be an important aspect of Academy life. We are committed to providing balanced vegetarian and non-vegetarian options for all meals.
Menu for August 13 - 21, 2012
Monday |
||
BreakfastFresh Fruit Juice Boiled or Regular scrambled eggs, baked beans, Hot milk, tea, coffee, drinking chocolate |
LunchBeef vegetable bean soup Chicken Schnitzel with potato wedges or Watermelon Slices |
DinnerMinestrone Soup Pan-fried Fish with tartar Sauce Mango Mousse |
Tuesday |
||
BreakfastFresh Fruit Juice Boiled or Regular scrambled eggs, baked beans, Hot milk, tea, coffee, drinking chocolate |
LunchChicken Noodle Soup Pasta with beef, tomato, basil, and Cheese Pumpkin Cake |
DinnerCarrot & Ginger Soup Passion Jelly |
Wednesday |
|
|
BreakfastFresh Fruit Juice Boiled or Regular scrambled eggs, baked beans, Hot milk, tea, coffee, drinking chocolate |
LunchCream of Tomato Soup Pineapple Slices |
DinnerBroccoli Soup Coconut Cake |
Thursday |
|
|
BreakfastFresh Fruit Juice Boiled or Regular scrambled eggs, baked beans, Hot milk, tea, coffee, drinking chocolate |
LunchClear Vegetable & Corn Soup Fruit Strudel with Custard Sauce |
DinnerCream of Zucchini Soup Cream Caramel |
Friday |
|
|
BreakfastFresh Fruit Juice Boiled or Regular scrambled eggs, baked beans, Hot milk, tea, coffee, drinking chocolate |
LunchSweet Potato Soup Ice Cream |
DinnerPumpkin Soup Fruit Salad |
Saturday |
|
|
BreakfastFresh Fruit Juice Boiled or Regular scrambled eggs, baked beans, Hot milk, tea, coffee, drinking chocolate |
LunchCarrots & Ginger Soup Passion Jelly |
DinnerPumpkin Soup Fruit Salad |
Sunday |
|
|
BreakfastFresh Fruit Juice Boiled or Regular scrambled eggs, baked beans, Hot milk, tea, coffee, drinking chocolate |
LunchCarrots & Ginger Soup Passion Jelly |
DinnerPumpkin Soup Fruit Salad |
Dining Services Menu A - rev
The Academy's dining services provide a varied menu throughout the week. We aim for meals to be nutritious and delicious and for mealtimes to be an important aspect of Academy life. We are committed to providing balanced vegetarian and non-vegetarian options for all meals.
Menu for 13–19 April 2015
Monday |
||
BreakfastFresh fruit juice Scrambled eggs Hot milk, tea, coffee, drinking chocolate |
LunchCarrot ginger soup Salad bar Greek chicken with baked potato wedges / Croquette Roast chicken Vegetable korma Chocolate mousse |
DinnerClear vegetable soup Salad bar Curried beef Matoke Khadhi Carrot and cabbage pickle Bread and butter pudding |
Tuesday |
||
BreakfastFresh fruit juice Eggs frittata Hot milk, tea, coffee, drinking chocolate |
LunchMinestrone soup Salisbury steak with gravy / beef pizza Salisbury steak Ugali Paneer kadai Crème caramel |
DinnerCream of spinach soup Salad bar Spring rolls with sweet and sour sauce Fried rice |
Wednesday |
|
|
BreakfastFresh fruit juice Pancakes, beef sausage Hot milk, tea, coffee, drinking chocolate |
LunchBeef vegetable soup Crumbed fish with lemon butter sauce / fish fingers Pan fried fish Ugali with sukuma Bean curry, okra curry Pumpkin cake |
DinnerCream of tomato soup Stir fried chicken Stir fried rice Stir fried vegetables Vegetable manchurian balls Stir fried rice Naan |
Thursday |
|
|
BreakfastFresh fruit juice Poached eggs Hot milk, tea, coffee, drinking chocolate |
LunchButternut squash soup Sweet and sour chicken / stir fried chicken Roast chicken Vegetable macaroni Focaccia bread Peas Plantain in coconut sauce |
DinnerCream of vegetable soup Salad bar Beef stroganoff Fresh mangoes |
Friday |
|
|
BreakfastFresh fruit juice Country scrambled eggs Hot milk, tea, coffee, drinking chocolate |
LunchLeek potato soup Fried fish and chips with tartar sauce / fish fingers Sweet and chilli paneer Fish Ugali and sukuma Ice cream |
DinnerVegetable broth Chicken pizza Fruit triffle |
Saturday |
|
|
BreakfastFresh fruit juice Plain or masala omelette Hot milk, tea, coffee, drinking chocolate |
LunchTomato basil soup Tandoori chicken Daal Naan, rice Banana cake |
DinnerClear vegetable soup Beef kebabs in herb sauce Spaghetti Vegetable aloo gunda Spaghetti Focaccia bread Fresh seasonal fruit |
Sunday |
|
|
BreakfastFresh fruit juice Fried eggs Hot milk, tea, coffee, drinking chocolate |
LunchCarrot ginger soup Chicken curry Fruit strudel |
DinnerMushroom soup Hot dog / roll Vegetable tempura Sautéed potatoes Banana in chocolate |
Dining Services Menu C - rev
The Academy's dining services provide a varied menu throughout the week. We aim for meals to be nutritious and delicious and for mealtimes to be an important aspect of Academy life. We are committed to providing balanced vegetarian and non-vegetarian options for all meals.
Menu for 25–31 August 2014
Monday |
||
BreakfastFresh fruit juice Boiled or scrambled eggs Hot milk, tea, coffee, drinking chocolate |
LunchCarrot ginger soup Keema curry with garden peas Watermelon slices |
DinnerLeek and potato soup Pan-fried fish with tartare sauce Fruit strudel |
Tuesday |
||
BreakfastFresh fruit juice Boiled eggs or eggs frittata Hot milk, tea, coffee, drinking chocolate |
LunchCream of tomato soup Swiss chicken with rice pilaf Crème caramel |
DinnerGreen pea soup Beef pizza or vegetarian pizza English cake |
Wednesday |
|
|
BreakfastFresh fruit juice Boiled eggs, pancakes, beef sausage Hot milk, tea, coffee, drinking chocolate |
LunchClear vegetable soup Banana cake |
DinnerSweet potato soup Fish in masala sauce Fruit crumble |
Thursday |
|
|
BreakfastFresh fruit juice Boiled or poached eggs Hot milk, tea, coffee, drinking chocolate |
LunchBeef vegetable soup Balti chicken curry Pineapple slices |
DinnerCream of vegetable soup Beef stew with vegetable rice and ugali Vanilla cake |
Friday |
|
|
BreakfastFresh fruit juice Boiled or country scrambled eggs Hot milk, tea, coffee, drinking chocolate |
LunchChicken and sweetcorn soup Macaroni beef and cheese bake Ice cream |
DinnerCabbage Soup Chicken makhani (murg makhani) Passion jelly |
Saturday |
|
|
BreakfastFresh fruit juice Plain or masala omelette Hot milk, tea, coffee, drinking chocolate |
LunchCauliflower soup Mango mousse |
DinnerBroccoli soup Fish in coconut sauce Pineapple turnover |
Sunday |
|
|
BreakfastFresh fruit juice Fried eggs Hot milk, tea, coffee, drinking chocolate |
LunchLentil soup Watermelon slices |
DinnerChicken noodle soup Meatballs in tomato sauce Pancakes with orange sauce |
