Qamili Dave, a 2017 alumna of the Aga Khan Academy Mombasa, discovered her passion for the culinary arts during her DP1 internship at Serena Beach Hotel. Since then, she has gone on to pursue her passion for cooking, including undertaking Harvard University courses to perfect her skills. What Qamili loves most about being a chef is preparing a good satisfying meal that warms the hearts of people.